3 credit hoursPrerequisites: HORS 1110 and HORS 2110 or HORS 2400 and CHEM 1020/CHEM 1021 or CHEM 1120/CHEM 1121 with grades of C- or better, or approval of instructor. Equine digestion and utilization of nutrients, appropriate feeds and feeding management, and diseases with a nutritional component. Nutrient requirements for the horse at various stages, including maintenance, reproduction, growth, performance, age, and clinical support discussed.