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Jan 31, 2025
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2020-21 Undergraduate Catalog [ARCHIVED CATALOG]
Tourism and Hospitality Management, B.S.
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Health and Human Performance
Elizabeth Whalen, program coordinator
Elizabeth.Whalen@mtsu.edu
615-494-8648
The major in Tourism and Hospitality Management combines basic business principles such as accounting, human resources, marketing, and management within the perspective of the greater service sector. The tourism and hospitality industry is a multi-trillion dollar industry with over 313 million jobs worldwide. This program is designed to give students a competitive edge for a fulfilling career through studies in food and beverage and lodging management, tourism and hospitality marketing, revenue management, operational design, strategic decision making, tourism planning and development, and so much more.
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Degree Requirements
| General Education |
41 hours |
| Major Requirements |
52 hours |
| Major Courses |
25 hours |
| THM Upper-Division |
15 hours |
| Internship |
12 hours |
| Minor |
15-18 hours |
| Electives |
9-12 hours |
| TOTAL |
120 hours |
General Education (41 hours)
General Education requirements include courses in Communication, History, Humanities and/or Fine Arts, Mathematics, Natural Sciences, and Social/Behavioral Sciences categories.
Major Requirements (25 hours)
THM Specializations (15 hours)
No Specialization
- Approved electives 15 credit hours
Internship (12 hours)
Choose one from the following:
Curriculum: Tourism and Hospitality Management
Curricular listings include General Education requirements in Communication, History, Humanities and/or Fine Arts, Mathematics, Natural Sciences, and Social/Behavioral Sciences categories.
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