|
Aug 29, 2024
|
|
|
|
2013-14 Undergraduate Catalog [ARCHIVED CATALOG]
Nutrition and Food Science, B.S.
|
|
Return to: College of Behavioral and Health Sciences
Department of Human Sciences
The major in Nutrition and Food Science offers preparation for careers in community nutrition services; county, state, and federal health departments; food systems management; food processing; food marketing; and quality control.
|
Curriculum: Nutrition and Food Science
Curricular listings include General Education requirements in Communication, History, Humanities and/or Fine Arts, Mathematics, Natural Sciences, and Social/Behavioral Sciences categories. Total hours in program: 120
|
Return to: College of Behavioral and Health Sciences
|
|