3 credit hoursPrerequisites: ABAS 1410; CHEM 1020/CHEM 1021 or CHEM 1120/CHEM 1121; junior-level classification or higher. Advanced study of the processes of digestion and nutrient utilization in domestic animal species. Topics include monogastric and ruminant digestive anatomy and physiology; carbohydrate, lipid, protein, vitamin, and mineral utilization; feedstuff identification; practical computer-assisted feed formulation; and feeding management for agricultural animal species. Lecture/lab. Offered Fall only.