Sep 28, 2021  
2021-22 Undergraduate Catalog 
    
2021-22 Undergraduate Catalog
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NFS 4322 - Dietetics Management

4 credit hours
Prerequisite: NFS 4320  with B or better. Introduces students to management roles and responsibilities of dietetics professionals. Emphasis on leadership, marketing food and nutrition services, financial management, facilities planning and design, human resource management, work improvement and productivity. Offered Spring only.


Click here for the Fall 2021 Schedule of Classes




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