Mar 28, 2024  
2018-19 Undergraduate Catalog 
    
2018-19 Undergraduate Catalog [ARCHIVED CATALOG]

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AGBS 3810 - Milk Processing and Marketing

3 credit hours
(Same as ANSC 3810 .) Prerequisite: PSCI 1030 /PSCI 1031  or CHEM 1010 /CHEM 1011  and CHEM 1020 /CHEM 1021 or  /  and CHEM 1120 /CHEM 1121 . Biological, chemical, and physical properties of cow’s milk and its value as an animal food source; techniques of processing and marketing; governmental regulations; laboratory testing. Lecture/lab.


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